Wednesday, May 20, 2009

Cheatin' Rhubarb Pie

cheatin' rhubarb pie

Easy Baking Recipes:
I love to make pies, but sometimes feel a bit lazy. This recipe is great for when you are in a rush. This can be made with rhubarb, apples, or a combination.
Cheatin' Rhubarb Pie
2 cups rhubarb; sliced
2 tablespoons honey
1 1/2 teaspoon cinnamon
1 cup flour
1/2 cup honey
3/4 cup butter; melted
1 Large egg
1/2 cup walnuts; chopped, optional

Place rhubarb in the pie plate. You may need more, or less, rhubarb, depending upon the size pie plate you use.

Sprinkle the cinnamon and drizzle the 2 T honey over the rhubarb.

In a separate bowl, combine flour, 1/2 cup honey, butter eggs and walnuts.

Mix well. Pour over rhubarb.

Bake for 45 to 50 minutes.

Note: Apples can be used instead of the rhubarb, just cut back to 1 T of honey instead of 2 T.

Read about cooking this pie in the sun



  1. Love rhubarb! That pie looks fabulous!

  2. Thanks, Angela. What we really like about it is that it is so easy to make.